Fruit and vegetable preservation; principles and practices
Material type:
TextPublication details: Lucknow International Book Distributing 1998Edition: 2ndDescription: 22cm. : 444DDC classification: - HMSC 664.028 S66F
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Text Books
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Mohinder Singh Randhawa Library | TEXT 664.028 S66F (Browse shelf(Opens below)) | Available | 227867 | |||
Books
|
Book Bank, College of Community Science | HMSC 664.028 S66F (Browse shelf(Opens below)) | Available | 227301 | |||
|
Books
|
Book Bank, College of Community Science | HMSC 664.028 S66F (Browse shelf(Opens below)) | Available | 227302 | |||
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Books
|
KVK Ropar | KVKRP 664.028 S66F (Browse shelf(Opens below)) | Available | At Krishi Vigyan Kendra, Ropar | 228239 |
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