Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | FDTECH 576.163 B21B (Browse shelf(Opens below)) | Available | 229277 |
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FDRECH 663.92 M66C Chocolate, cocoa and confectionery: science and technology | FDTECH 543.1 R46C Chemical changes in food during processing | FDTECH 574.192 O85 Outlines of biochemistry | FDTECH 576.163 B21B Basic food microbiology | FDTECH 576.163 F86F Food microbiology | FDTECH 614.310.26 M27F Food safety: a techno-legal analysis | FDTECH 631.56 M87P Preservation and storage of grains, seeds and their by-products; cereals,oilseeds, pulses and animal feed |
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