Food microbiology
Material type: TextPublication details: New Delhi Panima Publishing 2000Edition: 2ndDescription: 24cm; 479Subject(s): DDC classification:- 576.163 A20F
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 576.163 A20F (Browse shelf(Opens below)) | Available | 229377 |
Browsing Mohinder Singh Randhawa Library shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
576.163 028 C62I Isolation and identification methods for food poisoning organisms | 576.163 08 I-5M Microbiological safety of food : proceedings | 576.163 A20F Food microbiology | 576.163 A20F Food microbiology | 576.163 A20F Food microbiology | 576.163 A20F Food microbiology | 576.163 A20F Food microbiology An introduction |
There are no comments on this title.
Log in to your account to post a comment.