Dictionary of food technology and human nutrition

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Material type: Text

TextSeries: Food science seriesPublication details: Ludhiana Kalyanai 2002Description: 21cm. 227Subject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Book Bank, College of Community Science	HMSC 641.103 K11W (Browse shelf(Opens below))	Available	237463
Books	Mohinder Singh Randhawa Library	664.003 K11D (Browse shelf(Opens below))	Available	254524
Books	Mohinder Singh Randhawa Library	641.103 K11D (Browse shelf(Opens below))	Available	299824

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Previous	664.003 H15E Encyclopedia of food and engineering	664.003 H15E Encyclopedia of food engineering	664.003 H51E Encyclopedia of agricultural, food, and biological engineering	664.003 K11D Dictionary of food technology and human nutrition	664.003 M29C Concepts and Terminology in Agricultural Procesing	664.003 M82E Elsevier's dictionary of food science and technology in four languages	664.003 O17S Source book for food scientists	Next

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