Epidemiology and management of guava anthracnose
Material type: TextPublication details: Ludhiana PAU 2006Edition: Plant Pathology CoADescription: 29cm;134Subject(s): DDC classification:- T 634.421.4 A45E
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 634.421.4 A45E (Browse shelf(Opens below)) | Not for loan | 248261 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 634.421.4 A45E (Browse shelf(Opens below)) | Not for loan | 248262 |
Browsing Mohinder Singh Randhawa Library shelves Close shelf browser (Hides shelf browser)
The intensity of anthracnose of guava was found to vary from 0.17 to 68.51 per cent in different guava growing areas of Punjab. The disease commenced during the second week of July as small pinhead size spots on immature green fruits which gradually enlar
There are no comments on this title.
Log in to your account to post a comment.