Effect of Supplementation Of Sprouted Fenugreek Seeds On Nutritional Profile Of Non Insulin Dependent Diabetic Males
Material type: TextPublication details: Ludhiana P. A. U. 2008Edition: Foods and Nutrition COHSDescription: 29cm. 140LSubject(s): DDC classification:- T 613.2 B55E
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 613.2 B55E (Browse shelf(Opens below)) | Not for loan | 249950 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 613.2 B55E (Browse shelf(Opens below)) | Not for loan | 249951 |
Browsing Mohinder Singh Randhawa Library shelves Close shelf browser (Hides shelf browser)
To study the effect kkofoo sprouted fenugreek seeds on nutritional profile, sixty non insulin dependent diabetic males in the age group of 40-60 years were selected form Punjab Agricultural University hospital, Ludhiana. Subjects were divided into 2groups
There are no comments on this title.
Log in to your account to post a comment.