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Development and evaluation of a revolving magazine type transplanting mechanism (Dropping Type) for vegetable crops

By: Material type: TextTextPublication details: Ludhiana PAU 2010Edition: Farm Machinery & Power EngineeringDescription: 29cm. ; 130LSubject(s): DDC classification:
  • T 635.043 N24D
Summary: Vegetables are a major source of protein foods in human nutrition. India is the second largest producer of vegetables after China. Production of vegetables in India stands at 7% of the world production. Area under vegetable crops was about 7.803 million h
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Vegetables are a major source of protein foods in human nutrition. India is the second largest producer of vegetables after China. Production of vegetables in India stands at 7% of the world production. Area under vegetable crops was about 7.803 million h

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