Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application

By:

Mishra, Kabita

Material type: Text

TextPublication details: Ludhiana PAU 2011Edition: AgronomyDescription: 29cm. ; 59Subject(s):

DDC classification:

T 633.253 M66F

Summary: The field experiment entitled "Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application" was conducted at Forage Research Farm, Department of Plant Breeding & Genetic, Punjab Agricultural University, Ludhia

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.253 M66F (Browse shelf(Opens below))	Not for loan		250723

The field experiment entitled "Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application" was conducted at Forage Research Farm, Department of Plant Breeding & Genetic, Punjab Agricultural University, Ludhia

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