Rols of sulphydryl compounds in improving thermotolerance in wheat ( Triticum aestivum L.)

By:

Thapar, Radhika

Material type: Text

TextPublication details: Ludhiana PAU 2012Edition: BiochemistryDescription: 29cm, ; 66Subject(s):

DDC classification:

T 633.11 T30R

Summary: The present investigation was aimed to study the interactive effect of high temperature (HT) and sulphydryl compounds viz. thiourea (TU) and dithiothreitol (DTT) on various morphophysiological and biochemical parameters in PBW 550, PBW 343 (temperature se

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Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.11 T30R (Browse shelf(Opens below))	Not for loan		251055

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The present investigation was aimed to study the interactive effect of high temperature (HT) and sulphydryl compounds viz. thiourea (TU) and dithiothreitol (DTT) on various morphophysiological and biochemical parameters in PBW 550, PBW 343 (temperature se

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