Effect of pre and post-harvest treatments on storage life and quality of Guava ev. Allahabad Safeda

By:

Gill, Karan Bir Singh

Material type: Text

TextPublication details: Ludhiana PAU 2014Edition: PomologyDescription: 29cm;137Subject(s):

DDC classification:

T634.421 6 G36E

Summary: Guava is a highly perishable fruit and there is need to develop a strategy to improve its storage life for regulating the marketing period. Therefore, the present investigation was planned to optimize the pre- and post-harvest treatments for enhancing the

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Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T634.421 6 G36E (Browse shelf(Opens below))	Not for loan		251677

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Previous	T 634.421 6 A23D Development Of Vaccum Assisted Osmotic Impregnation System And Cas Freezing Technique For Safe Storage Of Guava (Psidium guajava)	T 634.421 6 G11E Effect of post-harvest treatments on ripening and storage behaviour of winter guava (Psidium guajava L.)	T 634.421 6 G11E Effect of post-harvest treatments on ripening and storage behaviour of winter guava (Psidium guajava L.)	T634.421 6 G36E Effect of pre and post-harvest treatments on storage life and quality of Guava ev. Allahabad Safeda	T 634.421 6 J31D Development and Optimization of Pectin-Based Smart Coating for Fresh Guava (Psidium guajava L.)	T 634.421 6 J31D Development and Optimization of Pectin-Based Smart Coating for Fresh Guava (Psidium guajava L.)	T 634.421.6 M29E Effect of pre-harvest treatments on post harvest life of winter guava	Next

Guava is a highly perishable fruit and there is need to develop a strategy to improve its storage life for regulating the marketing period. Therefore, the present investigation was planned to optimize the pre- and post-harvest treatments for enhancing the

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