Food prepration : a scientific approach

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Material type: Text

TextPublication details: New Delhi Anmol Pub. 2001Description: 22cm. 189Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	KVK-ASR 641 P21F (Browse shelf(Opens below))	Available		256512

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