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Novel Food Processing Technologies

By:

Barbosa Canovas, G.V

Material type: Text

Text

TextPublication details: Boca Raton CRC Press 2005Description: 692Subject(s):

FOODS
FOODS

DDC classification:

TEXT 664 B22N

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Item type	Current library	Call number	Status	Date due	Barcode
Text Books	Mohinder Singh Randhawa Library	TEXT 664 B22N (Browse shelf(Opens below))	Available		267451

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