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Dairy processing : improving quality

By: Material type: TextTextSeries: Woodhead Publishing in Food Science TechnologyPublication details: Cambridge Woodhead Publishing 2005Edition: [reprinted]Description: 23cm. : 546Subject(s): DDC classification:
  • 637 S52D
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 637 S52D (Browse shelf(Opens below)) Available 271481

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