Introduction to food toxicology

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Material type: Text

TextSeries: Food science and technology, International SeriesPublication details: Amsterdam Elsevier 2009Edition: 2ndDescription: 25cm. : 309Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	615.954 S39I (Browse shelf(Opens below))	Available		272518

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