Food engineering : integrated approaches
Material type:
TextSeries: Food engineering seriesPublication details: New York Springer 2008Subject(s): DDC classification: - 664.01 F60
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Mohinder Singh Randhawa Library | 664.01 F60 (Browse shelf(Opens below)) | Available | 273558 |
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| 664.01 A25F Food materials science : principles and practice | 664.01 B51F Food materials science and engineering | 664.01 F60 Food enginering : integrated approaches | 664.01 F60 Food engineering : integrated approaches | 664.01 G42F Food hydrocolloids | 664.01 G42F Food hydrocolloids | 664.01 G42F Food hydrocolloids |
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