Fruit and vegetable preservation techniques
Material type: TextPublication details: New Delhi APH Publishing 2010Description: 21cm. : 304Subject(s): DDC classification:- 664.028 N24F
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Mohinder Singh Randhawa Library | 664.028 N24F (Browse shelf(Opens below)) | Available | 273887 |
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664.028 M41O Operations in food refrigeration | 664.028 M69F Food preservation | 664.028 N11M Modern technology on food preservation | 664.028 N24F Fruit and vegetable preservation techniques | 664.028 N28M Modern technology on food preservation | 664.028 O30 Ohming Heating in Food Processing | 664.028 R13H Hand book of Food Preservations |
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