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Benders' dictionary of nutrition and food technology

By: Material type: TextTextSeries: Woodhead publishing food science technology and nutritionPublication details: Boca Raton CRC Press 2006Edition: 8thDescription: 23cm. ; 539Subject(s): DDC classification:
  • RF 641.103 B43D
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Item type Current library Call number Status Date due Barcode
Reference Books Reference Books Mohinder Singh Randhawa Library RF 641.103 B43D (Browse shelf(Opens below)) Not for loan 276510

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