Studies on standardization of acetic acid fermentation conditions for production of concentrated vinegar from sugarcane
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- CD 664.55 J68S
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | CD 664.55 J68S (Browse shelf(Opens below)) | Available | 277352 |
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