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Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application

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  • CD 633.253 M66F
Summary: The field experiment entitled "Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application" was conducted at Forage Research Farm, Department of Plant Breeding & Genetic, Punjab Agricultural University, Ludhia
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The field experiment entitled "Fodder yield and quality of oats (Avena sativa) varieties as affected by cutting and nitrogen application" was conducted at Forage Research Farm, Department of Plant Breeding & Genetic, Punjab Agricultural University, Ludhia

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