Optimising sweet taste in foods
Material type: TextPublication details: Boca Raton CRC Press 2006Description: 24cm. ; 428Subject(s): DDC classification:- 664.5 S65O
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 664.5 S65O (Browse shelf(Opens below)) | Available | 292641 |
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