Agri Food Crops: Processing, Value Addition, Packaging and Storage
Material type:
TextPublication details: New Delhi New India Pub. 2012Description: 24cm.; 278ISBN: - 9789381450406
- TEXT 664.02 S16A
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | TEXT 664.02 S16A (Browse shelf(Opens below)) | Available | 295913 |
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| TEXT 664 V11E Essentials of food sciecne | TEXT 664.007.24 R55E Experimental methods in food engineering | TEXT 664.02 M29R Recent trends in food processing | TEXT 664.02 S16A Agri Food Crops: Processing, Value Addition, Packaging and Storage | TEXT 664.024 S67P Principles of fermentation technology | TEXT 664.028 D18F Fruit and Vegetable processing | TEXT 664.028 K11F Food preservation and processing |
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