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Citrus fruit biotechnology, technology and evaluation

By:

Ladaniya, Milind S

Material type: Text

Text

TextPublication details: Amsterdam Elsevier 2013Description: 24cmISBN:

9789351070399

Subject(s):

DDC classification:

634.31 L12C

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	634.31 L12C (Browse shelf(Opens below))	Available		296762

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