Development of epifluoroscent technique for quantitaion of micro-organisms from food

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Material type: Text

TextPublication details: Ludhiana PAU 2015Edition: MicrobiologyDescription: 29cm:104Subject(s):

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T576.163 S47D (Browse shelf(Opens below))	Not for loan	Cd of Thesis -305084		279126
Theses/ Dissertation	Mohinder Singh Randhawa Library	T576.163 S47D (Browse shelf(Opens below))	Not for loan	With Cd Acc.No-279126		305084

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