CHANGES IN NUTRACEUTICAL AND ANTIOXIDANT COMPONENTS OF ONION (ALLIUM CEPA L.) GENOTYPES DURING STORAGE

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Material type: Text

TextPublication details: LUDHIANA PAU 2016Description: 66 PSubject(s):

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Dissertation note: M.Sc BIOCHEMISTRY Mrs. Neena Chawla

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 635.256 I 2 C (Browse shelf(Opens below))	Not for loan	Cd of Thesis -302191		279233
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 635.256 I 2 C (Browse shelf(Opens below))	Not for loan	With Cd Acc.No-279233		302191

M.Sc BIOCHEMISTRY Mrs. Neena Chawla

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