DEVELOPMENT OF HEALTH FOODS FROM MULTITUDE POTENTIAL WHEAT GRASS POWDER AND JUICE

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Material type: Text

TextPublication details: LUDHIANA PAU 2017Description: 125 PSubject(s):

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Dissertation note: Ph.D FOOD NUTRITION HARPREET KAUR

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 664.7 D 38 D (Browse shelf(Opens below))	Not for loan	Cd of Thesis -302460		279502
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 664.7 D 38 D (Browse shelf(Opens below))	Not for loan	With Cd Acc.No-279502		302460

Ph.D FOOD NUTRITION HARPREET KAUR

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