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OPTIMIZATION,PRODUCTION AND PARTIAL PURIFICATION OF B-GLUCOSIDASE FROM YEAST USING CITRUS PEEL

By: Material type: TextTextPublication details: LUDHIANA PAU 2016Description: 65Subject(s): DDC classification:
  • T 634.31 M 30 O
Dissertation note: M.Sc (HONS.) 2016 PARAM PAL SAHOTA MICROBIOLOGY
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M.Sc (HONS.) 2016 PARAM PAL SAHOTA MICROBIOLOGY

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