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DETECTION OF FOODBORNE PATHOGENS USING BACTERIOLOGICAL FOOD TESTING KIT

By: Material type: TextTextPublication details: LUDHIANA PAU 2018Description: 161Subject(s): DDC classification:
  • T 576.163 P74D
Dissertation note: M.Sc.(HONS.) MICROBIOLOGY PARAM PAL SAHOTA
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M.Sc.(HONS.) MICROBIOLOGY PARAM PAL SAHOTA

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