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OCCUPATIONAL RISK FACTORS OF WORKERS ENGAGED IN FOOD PROCESSING ENTERPRISES OF PUNJAB

By: Material type: TextTextPublication details: LUDHIANA PAU 2018Description: 110Subject(s): DDC classification:
  • T 613.62 A68O
Dissertation note: Ph.D. FAMILY RESOURCE MANAGEMENT HARPINDER KAUR
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Item type Current library Call number Status Notes Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 613.62 A68O (Browse shelf(Opens below)) Not for loan Cd of Thesis -303258 280154
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 613.62 A68O (Browse shelf(Opens below)) Not for loan With Cd Acc.No-280154 303258

Ph.D. FAMILY RESOURCE MANAGEMENT HARPINDER KAUR

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