Standardization of Fermentation Conditions for Production of Jamun Wine

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Material type: Text

TextPublication details: Ludhiana PAU 2019Subject(s):

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Dissertation note: M.Sc. Microbiology 2019

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T663.2 A45S (Browse shelf(Opens below))	Not for loan	Cd of Thesis 303551		280444
Theses/ Dissertation	Mohinder Singh Randhawa Library	T663.2 A45S (Browse shelf(Opens below))	Not for loan	With Cd Acc.No 280444		303551

M.Sc. Microbiology 2019

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