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Evaluation of oats (Avena sativa L.) genotypes for nutritional, antinutritional and antioxidant components

By: Material type: TextTextPublication details: Ludhiana PAU 2018Description: 85pSubject(s): DDC classification:
  • T633.13 H31E
Dissertation note: Biochemistry Integrated MSc. PAU 2018 Dr. Meenakshi Goyal
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Biochemistry Integrated MSc. PAU 2018 Dr. Meenakshi Goyal

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