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Fruit Quality regulation in Himrod grapes (Vitis vinifera L.)

By: Material type: TextTextPublication details: Ludhiana P.A.U 1970Edition: COADescription: 67LSubject(s): DDC classification:
  • T 634.83 S48F
Summary: In the first experiment, GA was applied at 0, 20, 40 and 60 ppm at pre-bloom, full bloom and berry set stages of pan ide development, while in the second experiment Sevin was applied at 0, 1000, 2000 & 3000 ppm at the three stages of panicle development m
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Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 634.83 S48F (Browse shelf(Opens below)) Not for loan 35124
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 634.83 S48F (Browse shelf(Opens below)) Not for loan 35125

In the first experiment, GA was applied at 0, 20, 40 and 60 ppm at pre-bloom, full bloom and berry set stages of pan ide development, while in the second experiment Sevin was applied at 0, 1000, 2000 & 3000 ppm at the three stages of panicle development m

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