Quality Control for the Food Industry-Vol 1
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 978-93-85998-53-9
- FD TECH 664.07 K95Q
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | FDTECH 664.07 K95Q (Browse shelf(Opens below)) | Available | 311727 |
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FDTECH 664.028 D37T Technology of food preservation | FDTECH 664.028 K11F Food preservation and processing | FDTECH 664.07 K73P Pearson's composition and analysis of foods | FDTECH 664.07 K95Q Quality Control for the Food Industry-Vol 1 | FDTECH 664.07 P66F Food analysis: theory and practice | FDTECH 664.07 W63T Techniques of food analysis | FDTECH 664.09 R59F Food packaging: principles and practices |
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