Food Science

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Material type: Text

TextPublication details: New Delhi CBS 2007Edition: 5thDescription: 608pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	FST 664 P70F (Browse shelf(Opens below))	Available		318049

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Previous	FST 633.83 N11I Introduction to Spices,Plantation Crops Medicinal & Aromatic Plants	FST 641.3 M29F Foods-Facts and Principles	FST 663 M85B Beverages Processing and Technology	FST 664 P70F Food Science	FST 664.028 D37T The Technology of Food Preservation	FST 664.028 D37T The Technology of Food Preservation	FST 664.028 S66F Fruit and Vegetable Preservation	Next

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