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Extraction and Utilization of Phytochemicals from Leaf, Peel and Pomace of Kinnow (Citrus reticulata L.)

By: Material type: TextTextPublication details: Ludhiana PAU 2019Description: 119Subject(s): DDC classification:
  • T664.8 Y-1E
Dissertation note: Ph.D. PAU, Department of Food Science and Technology, COA 2019 Sachdev, Poonam A.
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Item type Current library Call number Status Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library Not for loan 303670

Ph.D. PAU, Department of Food Science and Technology, COA 2019 Sachdev, Poonam A.

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