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Formulation and Nutritional Evaluation of Value-Added Grapefruit (Citrus Paradisi) Products

By: Material type: TextTextPublication details: Ludhiana Pau 2020Description: 77pSubject(s): DDC classification:
  • T634.32 G18F
Dissertation note: M.Sc. Food And Nutrition Neerja Singla
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Item type Current library Call number Status Notes Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library Not For Loan With Cd Acc.No-281144 304353
Compact Disks Compact Disks Mohinder Singh Randhawa Library Not For Loan Cd of Thesis -281144 281144

M.Sc. Food And Nutrition Neerja Singla

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