Handbook of analysis and quality control for fruit and Vegetable Products
Publication details: India McGraw Hill Education 2017Subject(s): DDC classification:- FN 664.807 R17H
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | FN 664.807 R17H (Browse shelf(Opens below)) | Available | 320045 | ||
Books | Mohinder Singh Randhawa Library | FN 664.807 R17H (Browse shelf(Opens below)) | Available | 320046 |
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FN 641.4 G39P Preservation of fruits and vegetables | FN 641.4 G39P Preservation of fruits and vegetables | FN 641.4 W18C Contemporary nutrition | FN 664.807 R17H Handbook of analysis and quality control for fruit and Vegetable Products | FN 664.807 R17H Handbook of analysis and quality control for fruit and Vegetable Products | FNR 338.109 54 G36C Changing Scenario Of Indian Agriculture | FNR 363.7 W83 World Development Report 1992 |
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