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Food Microbiology

By: Contributor(s): Publication details: Chennai McGraw Hill 2014Edition: 5th edDescription: 492pISBN:
  • 978-1-25-906251-3
Subject(s): DDC classification:
  • 576.163 F86F
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 576.163 F86F (Browse shelf(Opens below)) Available 320390
Books Books Mohinder Singh Randhawa Library 576.163 F86F (Browse shelf(Opens below)) Available 320391

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