Effect Of Edible Coatings And Chemical Treatments On Post-Harvest Quality Of Pear (Pyrus pyrifolia) cv.Patharnakh

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TextPublication details: Ludhiana Pau 2020Description: 149pSubject(s):

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Dissertation note: Ph.D. Horticulture (Fruit Science) Pps Gill

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 634.13 A22E (Browse shelf(Opens below))	Not For Loan	With Cd Acc.No.281002		304211

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Previous	T 634.117 M27C Cytological investigations on some apple varieties grown in Kulu Valley	T 634.119.4 M52S Studies on bitter rot of apple (Maluspumila L.) caused by Gloeosporium fructigenum Berk. (Glomerella cingulata stonem, spanld and schrenk)	T 634.13 A 61 D Diversification of traditional agriculture through pear based mixed cropping system	T 634.13 A22E Effect Of Edible Coatings And Chemical Treatments On Post-Harvest Quality Of Pear (Pyrus pyrifolia) cv.Patharnakh	T 634.13 A27S Studies on individual seal packaging of pear fruits (cvs. patharnakh and Le conte)	T 634.13 A27S Studies on individual seal packaging of pear fruits (cvs. patharnakh and Le conte)	T634.13 A45E Effect Of Plant Growth Substances,Girdling And Root Pruning On Floral Biology And Fruit Set In Pear	Next

Ph.D. Horticulture (Fruit Science) Pps Gill

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