Improvement of the net-dietry-protein calorie prevent (NDp Cal%) of the existing diets of pre-school children
Material type: TextPublication details: Ludhiana PAU 1974Edition: Foods and NutritionDescription: 61+21LSubject(s): DDC classification:- T 649.123 M29I
Item type | Current library | Call number | Status | Date due | Barcode | |
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Theses/ Dissertation | Mohinder Singh Randhawa Library | T 649.123 M29I (Browse shelf(Opens below)) | Not for loan | 36090 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 649.123 M29I (Browse shelf(Opens below)) | Not for loan | 36908 |
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Twenty four children from low income families were investigated for actual dietary pattern to improve their Net-Dietary-Protein Calorie percent (NDPCal%). It was found that calculated Net-Dietary Protein-Calorie percent (NDPCal%) of the existing diets of
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