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Studies on storage of dusehri mangoes (Mangifera Indica L.)

By: Material type: TextTextPublication details: Ludhiana PAU 1975Edition: COADescription: 75+6LSubject(s): DDC classification:
  • T 634.44 G36S
Summary: Keeping in view the results obtained. it can be concluded that the use of MH at 3000 ppm concentration was helpful in prolonging the storage life with better physical appearance and ascorbic acid retention. The lesser amount of reducing sugars and the TSS
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Keeping in view the results obtained. it can be concluded that the use of MH at 3000 ppm concentration was helpful in prolonging the storage life with better physical appearance and ascorbic acid retention. The lesser amount of reducing sugars and the TSS

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