Meat science
Material type: TextSeries: Commonwealth and international library.Food science and techPublication details: Oxford 1966Description: 368pSubject(s): DDC classification:- 641.36 L28M
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 641.36 L28M (Browse shelf(Opens below)) | Available | 82612 |
There are no comments on this title.
Log in to your account to post a comment.