Procedure for the testing of international food additives to establish their safety for use: second report

Material type: Text

TextSeries: FAO nutrition meeting report series,no.17Publication details: Rome 1957Description: 19pSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	614.33 J52P (Browse shelf(Opens below))	Available		85169

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Previous	614.33 J52F First supplement to the list of additives evaluated for their safety -in-use in food	614.33 J52F First supplement to the list of additives evaluated for their safety in-use in food	614.33 J52G Guide to the safe use of food additives. 2nd series.	614.33 J52P Procedure for the testing of international food additives to establish their safety for use: second report	614.33 J52P Procedures for the testing of intentional food additives to establish their safety for use;second report	614.33 J52P Procedures for the testing of intentional food additives to establish their safety for use;second report	614.33 J52S Specifications for the identity and purity of food additives and their toxicological evaluation: some flavouring substances and nonnutritive sweetening agents	Next

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