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Balanced diets and nutritive value of common recipes

By:

Central Food Technological Research Institute

Material type: Text

Text

TextPublication details: Mysore Central Food Technological Research Institute 1963DDC classification:

641.5 C27B

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Holdings ( 2 )
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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	641.5 C27B (Browse shelf(Opens below))	Available		91943
Books	Mohinder Singh Randhawa Library	641.5 C27B (Browse shelf(Opens below))	Lost		92714

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