Food texture
Material type:
TextPublication details: Westport U. S. 1962Description: 286pSubject(s): DDC classification: - 664.07 M46F
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Mohinder Singh Randhawa Library | 664.07 M46F (Browse shelf(Opens below)) | Available | 93469 | ||
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Books
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Mohinder Singh Randhawa Library | 664.07 M46F (Browse shelf(Opens below)) | Available | 93470 | ||
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Books
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Mohinder Singh Randhawa Library | 664.07 M46F (Browse shelf(Opens below)) | Available | 93471 | ||
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Books
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Mohinder Singh Randhawa Library | 664.07 M46F (Browse shelf(Opens below)) | Available | 93472 | ||
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Books
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Mohinder Singh Randhawa Library | 664.07 M46F (Browse shelf(Opens below)) | Available | 93473 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 664.07 M19C Colour of foods | 664.07 M19C Colour of foods | 664.07 M36F Flavor, fragrance, and odor analysis | 664.07 M46F Food texture | 664.07 M46F Food texture | 664.07 M46F Food texture | 664.07 M46F Food texture |
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