Food beverage service handbook : a complete guide to hot and cold soft drinks

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Material type: Text

TextPublication details: Westport, U.S. 1970Description: 318pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	641.87 T42F (Browse shelf(Opens below))	Available		120695

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