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Methods of sampling and test for oils and fats

By: Material type: TextTextSeries: IS : 548 Part I & II 1964,1974Publication details: New Delhi 1971Description: 173pSubject(s): DDC classification:
  • 371.26 I62M
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Item type Current library Call number Status Date due Barcode
Departmental Library Books Departmental Library Books Department of Processing & Food Engineering 371.26 I62M (Browse shelf(Opens below)) Available 133656
Departmental Library Books Departmental Library Books Department of Processing & Food Engineering 371.26 I62M (Browse shelf(Opens below)) Available 133657

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