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Residues of insecticides on grapes with special reference to endosulfan

By: Material type: TextTextPublication details: Ludhiana PAU 1976Edition: PAUDescription: 29cm. 51+7LSubject(s): DDC classification:
  • T 634.82 A94R
Summary: Application of carbaryl @ 60 gm and malathion @ 25 ml per vine 6 months and one month before the fruit maturation stage respectively, did not leave any detectable residues in grape berries, leaves and soil Residues of endosulfan applied @ 36 ml per vine d
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Application of carbaryl @ 60 gm and malathion @ 25 ml per vine 6 months and one month before the fruit maturation stage respectively, did not leave any detectable residues in grape berries, leaves and soil Residues of endosulfan applied @ 36 ml per vine d

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