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Genetic analysis of grain yield and protein content and other economic characters in chickpeas (Cicer arietinum L.)

By: Material type: TextTextPublication details: Ludhiana PAU 1977Edition: Plant BreedingDescription: 29cm. 122+21LSubject(s): DDC classification:
  • T 635.657 R17G
Summary: The experiment was designed with 132 strains of chickpea to estimate genetic variability, associations, path coefficients and to develop suitable selection criteria The genetic diversity among the lines under study was also assessed by generalized D2 tech
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Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 635.657 R17G (Browse shelf(Opens below)) Not for loan 135457

The experiment was designed with 132 strains of chickpea to estimate genetic variability, associations, path coefficients and to develop suitable selection criteria The genetic diversity among the lines under study was also assessed by generalized D2 tech

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