Studies on the role of CEPA (2-ChloroethyI Phosphonic Acid) and girdling on ripening and quality of Perlette grapes (Vitis vinifera L.)
Material type: TextPublication details: Ludhiana P.A.U 1980Edition: COADescription: 65LSubject(s): DDC classification:- T 634.8 S42S
Item type | Current library | Call number | Status | Date due | Barcode | |
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Theses/ Dissertation | Mohinder Singh Randhawa Library | T 634.8 S42S (Browse shelf(Opens below)) | Not for loan | 136285 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | T 634.8 S42S (Browse shelf(Opens below)) | Not for loan | 136366 |
Application of higher level of ethephon (500 ppm) in combination with girdling was found to be more effective in increasing bunch weight. bunch length, bunch breadth. berry weight as well as the berry size Likewise, the treatment of ethephon 500 ppm + gir
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