Studies on sulphur nutrition of paddy

By:

JOGINDER Singh

Material type: Text

TextPublication details: Ludhiana 1981Description: 72,10LSubject(s):

DDC classification:

633.18 J47S

Summary: Maximum dry matter yield of 60-day-old paddy crop was produced where 5 ppm S was applied whereas percent S content, total removal of S, percent protein-S and S-containing amino acids content (uM) (cysteine, cystine and methionine) increased significantly

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	633.18 J47S (Browse shelf(Opens below))	Not for loan		136834
Theses/ Dissertation	Mohinder Singh Randhawa Library	633.18 J47S (Browse shelf(Opens below))	Not for loan		136835

Maximum dry matter yield of 60-day-old paddy crop was produced where 5 ppm S was applied whereas percent S content, total removal of S, percent protein-S and S-containing amino acids content (uM) (cysteine, cystine and methionine) increased significantly

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